Home Made Swedish Food and Imported Quality Products in Thailand
฿259.00
Swedish knäckebröd 260g.
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Curdled milk, filmjölk is usually for breakfast, and is usually eaten in deep plates together with hard bread (crispbread or thinbread) in pieces or flakes and / or sugar, jam or something sweet that balances the sour taste. approx. 500ml.
In Sweden we use this together with Skagen Mix and Cheese! Approx.500g.
Perfect to Swedish meatballs, sausages etc. approx. 200g.
approx.160g.
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